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|Thasia Vietnam Rice Paper Sauce|
Fish sauce or Soy sauce
1. Put Glass Noodles into hot water for 1 minute and drain well.
2. Put Chopped Pork into hot water for 1 minute and drain well.
3. Put Dried Shrimp into water until its softened
4. Mix Glass Noodles, Chopped Pork and Dried Shrimp with all vegetable and Vietnam Rice Paper Sauce, Fish Sauce and Vinegar. Stir well and ready for serve.