Pad Thai Sauce
Attribute:
Thasia Pad Thai Sauce compounds selected ingredients, spices, and herbs such as shallot, tamarind, chilli and salt together in a right portion. The sauce will experience you like you are relaxing in Thailand!
Categories : Sauce , Cooking Sauce ,
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Serving per package: 9 Servings
How Cool:
No Artificial Colour
No Preservative Added
Size: 180g/ 6.35 OZ.
How to Cook:
- Soak Thasia Rice Noodles 1mm (Link) in boiled water for 5 – 7 minutes and drain well.
- Heat oil in a pan. Add shrimp and cook for 1 minute. Crack eggs into hot oil, and softly stir until firm.
- Add drained rice noodles and Thasia Pad Thai Sauce in to the pan and cook for 3 minutes.
- Add vegetables or tofu until it is cooked. Remove from heat. And enjoy!
